Bar Menu At Plantation

Reservations Party Size Date

Bar plates starting at $4. Available weekdays in the bar only. Times offered vary by location.

Shaved tender beef, field greens, capers, mustard aioli, Parmigiano Reggiano, Parmesan flatbread (450 cal)

Vine-ripened tomatoes, Mozzarella, basil (500 cal)

All-beef burger, Provolone, special sauce, house-made potato chips (1210 cal)

Tomatoes, Mozzarella, field greens, basil, balsamic, lemon vinaigrette (230 cal)

Seared shrimp, spicy black pepper cream sauce (730 cal)

Applewood bacon, Cheddar cheese sauce, green onions, lime crema (740 cal)

Grilled chicken, Cheddar cheese sauce, creamy horseradish, Gorgonzola, green onions, celery, house-made potato chips (870 cal)

Crispy shrimp, spicy remoulade, green onions (370 cal)

Four cheese blend, tomato compote, Reggiano, basil, grilled ciabatta (580 cal)

A trio of roasted red pepper, sliced steak and spicy shrimp bruschetta (490 cal)

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