Brio Dinner Menu
Brio Italian Grille is passionate about our chef-driven Italian dinner menu, a passion you can taste in each and every dish. Whether you’re in the mood for a sumptuous steak, fresh seafood, made-to-order pasta, and fresh salads, gather with friends, family, and co-workers to experience the flavors of Italy without leaving the country. Join us for a great Italian dinner in the restaurant or take out to enjoy at home. Buon Appetito!
Antipasti & Flatbreads
Calamari
Crispy calamari, pepperoncini, arrabbiata, lemon aioli
Spinach & Artichoke Dip
Creamy spinach, roasted garlic, artichoke, crispy Parmesan flatbread
Shrimp & Eggplant
Pan-seared shrimp, crispy eggplant, black pepper cream sauce
Bruschetta Sampler
A taste of all three: Roasted Red Pepper Bruschetta - fresh mozzarella, basil, Parmesan, balsamic drizzle Roasted Tomato & Ricotta Bruschetta - fresh basil, balsamic drizzle Sliced Steak Bruschetta* - gorgonzola, arugula, charred tomato, Parmesan, balsamic glaze
Gorgonzola Lamb Chops*
Tender lamb chops grilled with gorgonzola crust, sautéed spinach, marsala sauce
Truffle Garlic Toast with Ricotta
Ciabatta bread, house-made ricotta, roasted garlic pesto, fresh mozzarella, Grana Padano Zanetti
Margherita Flatbread
Vine-ripened tomatoes, fresh mozzarella, basil, extra-virgin olive oil
Pollo Al Forno Flatbread
Grilled chicken, house-made tomato sauce, bacon, scallions, feta, creamy Parmesan dressing
Sausage, Pepperoni & Ricotta Flatbread
Sausage, pepperoni, house-made whipped ricotta, mozzarella, fresh oregano, house-made tomato sauce
Land & Sea
Shrimp & Scallop Risotto
Risotto, roasted mushrooms, freshly grated Reggiano & black pepper cream sauce topped with seared shrimp, scallops & truffle oil
Chicken Caprese
Grilled chicken, spinach, tomatoes, roasted mushrooms, fresh mozzarella, orzo, farro, pesto vinaigrette, balsamic glaze
Chicken Milanese
Romano-crusted chicken, fresh mozzarella, herb pasta, house marinara
Chicken Limone
Pan-seared chicken in a traditional picatta-style sauce with white wine, lemon & capers, served with broccolini® & mashed potatoes
Grilled Chicken Marsala
Grilled chicken, marsala sauce, mushrooms, grilled asparagus, mashed potatoes
Grilled Salmon Fresca*
: Grilled salmon, asparagus, sweet potatoes, spinach, red peppers, feta, roma tomatoes, pesto vinaigrette, balsamic glaze
Gorgonzola Crusted Beef Medallions*
Three filet medallions, marsala sauce, mushrooms, grilled asparagus, mashed potatoes
Center Cut Filet Mignon*
7 oz. filet, broccolini®, roasted fingerling potatoes
Lamb Chops*
New Zealand double-cut chops, grilled asparagus, roasted fingerling potatoes
New York Strip*
14 oz aged strip steak, grilled asparagus, mashed potatoes
Tuscan Grilled Pork Chops*
Bone-in, center-cut chops, mashed potatoes, broccolini®
PASTA TRADIZIONALE
Gorgonzola Cream Campanelle
Asparagus, sun-dried tomatoes, chicken, gorgonzola cream sauce & herb butter tossed with Campanelle pasta, finished with gorgonzola & basil
Pasta Brio
Rigatoni, grilled chicken, mushrooms, spinach, red peppers, roasted red pepper cream sauce
Spaghetti Bolognese
Ground beef & pork, red wine marinara
Spaghetti Pomodoro
House-made tomato compote, basil, Parmesan
Ravioli Di Bello
Portobello ravioli, crimini mushrooms, roasted grape tomatoes, Grana Padano Zanetti, fresh thyme, brown butter sauce
Lasagna
Oven-baked pasta layered with authentic Bolognese meat sauce, ricotta & mozzarella
Pasta alla Vodka
Ricotta-filled pasta, spicy tomato cream, crispy pancetta
Pasta Abbondante
Sausage Rigatoni Arrabbiatta
Mild Italian sausage, charred tomato sauce & fresh mozzarella in a creamy garlic sauce. Garnished with green onions
Braised Beef Casarecce
Braised beef, red bell peppers, red onions, roasted mushrooms, fresh herbs & marsala tossed with Casarecce pasta. Garnished with freshly grated Reggiano & fried onions
Sausage Carbonara Campanelle
Mild Italian sausage, pancetta, fennel, peas & Grana Parmesan tossed with Campanelle & egg cream sauce. Topped with crispy pancetta & a sunny-side up egg
Sicilian Spaghetti with Shrimp
House-made Sicilian tomato sauce made with sun-dried tomatoes, olives, artichokes & yellow onions, tossed with spaghetti. Topped with feta & seared shrimp
Lobster & Shrimp Fettuccine
Fresh fettuccine tossed in a light cream sauce
Soups & Insalata
Lobster Bisque
A light cream lobster bisque with a touch of sherry
Caesar
Romaine, Parmesan, croutons, house-made dressing
Wedge
Gorgonzola, bacon, tomatoes, creamy Parmesan dressing
Chopped
Chopped greens, tomatoes, cucumbers, olives, onions, feta, red wine vinaigrette
Tomato Caprese
Vine-ripened tomatoes, arugula, fresh mozzarella, basil, balsamic drizzle
ENTRÉE SALADS
Strawberry Balsamic Chicken Salad
Grilled chicken, mixed greens, strawberries, grapes, spicy candied pecans, gorgonzola, balsamic vinaigrette
Grilled Salmon Salad*
Grilled salmon, field greens, tomatoes, grilled asparagus, feta, crispy shoestring potatoes, balsamic vinaigrette
Grilled Steak Salad*
Sliced tenderloin, tomatoes, gorgonzola, mushrooms, spiced candied pecans, creamy horseradish, balsamic glaze
Premium Sides
Risotto with Shrimp
Risotto, freshly grated Reggiano, black pepper cream & roasted mushrooms, topped with seared shrimp & truffle oil
Mushroom Ravioli with Braised Beef
Mushroom filled ravioli topped with braised beef, sautéed red bell peppers, red onions, roasted mushrooms & fresh herbs. Garnished with freshly grated Reggiano & fried onions
Gnocchi Cacio e Pepe
House-made ricotta gnocchi in a Cacio e Pepe sauce, garnished with freshly grated Reggiano & cracked black pepper
Desserts
Tiramisu
Traditional espresso-soaked lady fingers, mascarpone, anglaise, cocoa
Warm Chocolate Cake
Molten chocolate cake, anglaise, vanilla gelato
Caramel Mascarpone Cheesecake
Mascarpone cream, anglaise, caramel drizzle
Buddy V's Cake Slice™
By the slice
Kids
Chicken Fingers
Crispy chicken, fries, fresh fruit, ketchup
Create Your Own Pasta
Mac & Cheese
Rigatoni pasta
Authentic italian food for dine in or to go
At Brio, we believe that to eat well is to live well. We only use the freshest and highest quality ingredients, making sure that every meal is a truly memorable dining experience. Ask your server for the perfect wine or crafted cocktail to compliment our signature Carpaccio with shaved tender beef, capers, and mustard aioli to start your meal. Enjoy an authentic taste of Tuscany with our Spaghetti Bolognese or Pasta Brio. Tuscan inspired Italian restaurant menu is sure to satisfy. Make it a Brio dinner to remember with our double-cut New Zealand Lamb Chops, Grilled Chicken Marsala, or Gorgonzola Crusted Beef Medallions. Whether you’re enjoying a romantic dinner for two or celebrating a special occasion with family and friends, the Brio dinner menu is the perfect way to indulge in all your favorite Italian dishes.
We’re open seven days a week, offering lunch & dinner with Brunch on Sundays. Reserve your table and DINE IN or ORDER TO GO for Brio Italian food delivery or curbside pickup. Planning a gathering for 20 or more? Click GROUP DINING to get all the details you need to plan your special event, birthday party, family celebration, or corporate event. Want the party delivered? Visit our CATERING page for easy ordering for 10 or more. Join us for a great Italian dinner in the restaurant or take out to enjoy at home. Buon Appetito!
INFORM YOUR SERVER IF YOU HAVE A FOOD ALLERGY BEFORE PLACING YOUR ORDER. We rely on suppliers for accurate information. Variations may occur due to differences in suppliers, ingredient substitutions and recipe changes. As our operations involve shared preparation/cooking areas, accidental cross contact may occur. We cannot eliminate the risk of cross contact or guarantee that any item is allergen-free. If you have a severe allergy you are at a much greater risk of a serious reaction. Decisions as to the precautions you take, or risks you may expose yourself to, should be made in consultation with your doctor.
* These items are served raw or undercooked, or contain, or may contain, raw or undercooked ingredients. Grilled Steak Salad & Gorgonzola Crusted Beef Medallions are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
+ Where legally available and in compliance with all state and local regulations.